Halloween 2013

Friday, November 1, 2013





We've had a trying week -- not going to lie, it's been one of the hardest weeks I've experienced in a long time. On top of moving and getting our old house ready for inspection by the rental company, we had some burst pipes at the new house (which meant raw sewage all over our freshly sanded floors). Worst of all, our sweet little tabby cat managed to slip out during the moving process and is now unaccounted for (if you're a local reader, please pass this along to help us find him! Especially if you are in Norfolk.)

The good news is that we are officially settled into our new house and got to spend our first Halloween enjoying our neighborhood and getting to know our neighbors. Our new neighborhood really DOES Halloween: a trip down our street led us past three haunted houses, a punk-rock garage concert, and a tent where they were giving away antique books! (A friend of mine got a complete 1950s set of the Anne of Green Gables series -- I dithered between Lives of the Saints and a 1915 copy of Robert's Rules of Order and finally went for the latter). Nearly every house was decked out with lights and cobwebs and very ambitiously carved pumpkins and the kids were running to and fro like madcaps. It was a far cry from our old neighborhood in Northern Virginia, where we were lucky if we got one trick-or-treater all night. In short, I think we're going to like it here.

So without further ado, here are some photos from around the house and from last night's Halloween spree! Happy weekend -- here's to a wonderful week to come for all of us. x

^^ Pinata for our playgroup party & our newly refinished (and cleaned) floors ^^

^^ So much bigger than last year! (and sulky because Mama won't let her eat all the candy) ^^
^^ Everybody who went by -- adults and kids both -- had to try our neighbors' hopscotch ^^

^^ Reminds me of being stuck in traffic on I-95 ^^


^^ Dada on candy duty ^^

Fall Cleaning the Craft Box

Monday, October 28, 2013

I used the excuse of moving to get rid of a lot of stuff, including in the craft box. All of our on-its-last-legs art supplies -- worn down crayons, half-empty paints, semi-dry dot markers, glue dregs, foam sheet scraps -- came out for one last hurrah before I threw them in the trash. I put everything on the table in front of Anouk with a stack of junk mail (catalogs that won't stop coming no matter how many times I cancel are my pet peeve) and let her get to work.



The result were these mixed media collages that I think are very colorful and fun. It was hilarious and really interesting to sit back and watch A. make them, exploring her newfound creative freedom over what was basically the whole craft box. Trying to get in there and experiment with everything all at once is basically her life's mission right now. This was her chance and she took it with gusto.





Now I have some art for the fridge at the new house and my craft bins are about 5 pounds lighter. I don't think of it as throwing stuff away, I think of it as Strunk-and-White-ing my art supplies (Omit needless pom-poms).

Happy Monday! Have you been fall cleaning this year? Any creative ways of getting rid of excess junk?

Sea Glass Hunting

Friday, October 25, 2013




The summer is over but Anouk and I have still made a point to hit the beach at least once a week in September and October. I love the beach in autumn; beaches change with the seasons, too, and fall is especially pretty with the pines dropping needles and the goldenrod in the dunegrass coming into bloom. When we come home we're chilly and cozy and reinvigorated -- and we usually have a handful of sea glass to show off for our efforts.

Autumn is a great time of year for sea-glass hunting -- the weather is cooling down, the beaches are beginning to empty, and storms are churning up the coast, stirring everything up. Prime sea glass hunting weather. Some people chart the tides and the phases of the moon to find the best times for collecting sea glass, others bring special equipment to pan for glass in the shallows. Anne and I just walk and see what we see, which is usually a good enough tactic.

There is an art to looking for sea glass and A. has it. She can spot even the tiniest shards of color in the tide line. Of course, because sea glass is really just glass, it can be sharp, so she knows not to touch it until I've examined it and pronounced it OK. She just calls out the color and I come over to check out what she's found. If it's smooth enough and frosted enough, the glass goes into our bucket. If it's still sharp and only a little cloudy, we toss it back into the water. The waves will smooth it a little more and it will wash up for somebody else, sometime later. That's the Tao of sea glass hunting -- if it's not for you, it's not for you. Move on.



The beaches around Hampton Roads are great for sea glass, because of their proximity to shipping lanes, factories, and colonial-era settlements. So there is always another lovely frosted glass shard or smooth piece of pottery to find and bring home and display. There's a hierarchy of sea glass -- oranges, reds, yellows, and purples are rare. Black is almost impossible to find. The common blues and greens and browns are a dime a dozen -- a lot of "professional" sea glass collectors wouldn't even bother picking it up, but we like it.



I don't know exactly why I love sea glass so much but I think it has something to do with the idea of something ugly -- something that's basically just trash, junk -- that's transformed and smoothed into something beautiful. I read once that diamonds are made by nature and refined by man; sea glass is made by man and refined by nature. I think that's a really humbling thought.

Do you collect for sea glass? For those of you readers who live in landlocked places, don't forget about beach glass (found along rivers and lakes). For an interesting NYT article about the current state of sea glass collecting in the US, click here.

Have a great weekend!

Talking to Kids about Moving

Monday, October 21, 2013

Anne is generally over the moon about the new house, but in the past week or so, she's started to get a little resistant when we talk about the prospect of leaving our old house. "I like the new house the best," she'll say, "But sometimes I'm going to sleep at the old house, too." When we tell her that that won't be possible because someone else will be living here, she gives us a resounding NO.

It makes sense that she would be a little anxious to leave. James and I love this little old house and the time we've spent here. But to us, it's just a quick drop in the memory bucket, a place among all the other places we've lived, a place where we spent just a little over a year. But to Anne, it is the only home she's ever really known. She was too little to remember our Arlington condo. This house is the setting for the only Christmas she remembers, the only birthday she remembers having, the place where she's played with her friends, all the little moments in between.

We've been trying to do what we can to make the move easier on her. The main thing is that we've tried to move everything else before packing her room. That way, she has a sort of sanctuary amid the chaos of packing that's taken over the rest of the house. We're planning on unpacking and setting up her room at the new house first thing before anything else, for the same reasons.



We've taken a lot of photos of/in the old house during the months we've been here but are trying to snap some shots of the little things about it that we'll want to remember in the future: the plants and trees in the yard, the crystal knobs on the pretty ladderback doors (each one is unique), the funny black-and-white retro tile in the bathroom.

It helps a lot that we've been spending a lot of time at the new house, usually making at least one trip every day for renovation purposes. It's also convenient that the layout of the new house is very similar to the one we're leaving. Thank you, mid-century architects! A.'s new room is coming together, and she's already made friends in the new neighborhood, which has been great for helping to distract from the fact that our time at the old house is coming to an end. But I still find myself crossing my fingers, hoping it all goes smoothly.

Have you moved with your kids? How did you make the transition a little easier? Any strategies you could share would be most appreciated.

Happy Monday!

Mini-Pumpkin Monsters

Wednesday, October 16, 2013

I feel a little guilty about Halloween this year -- it's the first year that Anouk really understands what's going on, but with the big move in progress, I haven't decorated a bit. All of our Halloween decorations are boxed up and are waiting to be unpacked in the new house.

A. has been looking at all of the decorations in our neighbors' yards, and the pumpkins sitting on their stoops, and asking, "Where's our Halloween stuff, mama?" So on a trip to the grocery store the other day, I picked up a few mini-pumpkins and brought them home to scatter around the house.

But that wasn't enough for Miss A. She rummaged in the craft box for supplies and declared, "We have to paint them." She also pulled out some unopened packages of googly eyes and that was our inspiration for our mini-pumpkin monsters. We used whatever caught our attention to monsterfy our pumpkins -- paints, pom-poms, pushpins for antennae.



I love the way they turned out. These monsters are definitely of the cute rather than scary variety. And now our mantle has some Halloween spirit. Everybody's happy!

Have you decorated for Halloween yet? What's your favorite Halloween swag? (I'm definitely a fan of those fake gravestones with the funny names on them. Al B. Bach, indeed!)

Sweet Potato and Apple Hash

Monday, October 14, 2013

This recipe is one of our fall go-tos -- it's hearty and colorful and spicy and cozy, a real crowd pleaser. It's easy enough so that Anouk can help me assemble and "cook" it, and there's something about eating apples in a savory dish that I find really intriguing. Best of all, this dish is sort of a chameleon dish -- it's good with everything, from sausages to pork to roast chicken or turkey to breakfast-as-dinner, and, if you replace the sage with cinnamon and add a dollop of whipped cream, it even makes a super dessert.

Ingredients:
  • 3 medium sweet potatoes
  • 1 large apple
  • 1 small onion
  • 1 tablespoon coconut oil (or butter)
  • pinch sage
  • salt and pepper to taste


  • Directions:

    Pierce the sweet potatoes with a fork and pre-cook in the microwave, for about five minutes, or until soft but not mushy. Remove, let cool, and remove skins. Dice sweet potatoes, apple, and onion and add apple and onion to a pan with the coconut oil. Cook on medium high heat until the apple is tender and the onion translucent. Add diced sweet potato, salt, pepper, and sage, and cook until the onion starts to caramelize.

    Happy Monday!

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